Nalla Karam is a bold and smoky Andhra spice powder known for its deep color and intense flavor. Prepared using black gram (urad dal), dried red chillies, and salt, it delivers a spicy, roasted aroma that stands out in any meal.
Enjoy it with hot rice and ghee, sprinkle over idli and dosa, or use it as a spicy topping for snacks.
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