Allam Pachadi is a vibrant ginger pickle bursting with sharp, sweet, and spicy flavors. Fresh ginger is ground with tamarind, jaggery, and chilli powder to create a rich, aromatic paste. Finished with a fragrant tadka of mustard seeds and hing, this pickle delivers warmth and depth.
A perfect match for dosa, idli, or even hot rice, Allam Pachadi brings authentic Andhra flavor to your plate.
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